Prep
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Cook
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Total
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Servings
15 servings
Categories
GeneralKid Friendly
Tags
batch-cook
Ingredients
- 1 tbsp olive oil
- 1 large onion, diced
- 1 leek
- 2 carrots, cut into 2mm slices
- 1 large parsnip, cut into 2mm slices
- 2x400g cans plum tomatoes
- 1 red pepper, roughly chopped
- 1 green pepper, roughly chopped
- 1 small head of broccoli
- 2 garlic cloves
- 1 low salt chicken or vegetable stock cube
- 1 tsp mixed herbs
- 1 tsp sugar
- 2 heaped tsp smoked paprika
- 150g grated cheddar
- freshly ground black pepper