Prep
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Cook
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Total
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Servings
4 servings
Categories
General
Tags
Ingredients
- 200g basmati rice
- 25g unsalted butter
- 1 tsp garlic-infused olive oil
- 2 spring onions, finely sliced
- 2 garlic cloves, crushed
- 1 tbsp mild curry powder
- 1 tsp ground ginger
- 1 low salt vegetable or chicken stock cube
- 4 medium eggs, optional
- 300g skinless, boneless smoked haddock, preferably undyed
- snipped chives, to serve
- freshly ground black pepper