Prep
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Servings
2 servings
Categories
General
Tags
Ingredients
- 500g potatoes, 2cm thick wedges
- olive oil
- 1/2 onion, thin half moons
- 1 baby gem lettuce, very thinly chopped widthways
- 125g radishes, 0.5cm discs
- 2 tbsp fresh mint, finely chopped
- 0.25tsp sugar
- 250g lamb mince
- 2tbsp panko breadcrumbs
- 100g feta, crumbled
- 2 brioche burger buns, halved
- salt and black pepper