Prep
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Cook
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Servings
4 servings
Categories
General
Tags
Ingredients
- 1 tbsp olive oil
- 30g butter
- 1 onion, finely chopped
- 2 garlic cloves, finely chopped
- 300g risotto rice
- 100ml red wine
- 750g chicken or vegetable stock
- 25g parmesan, grated, plus extra to serve
- sea salt and freshly ground black pepper
- sea salt and freshly ground black pepper
- 250g sausages
- 1 large sprig of thyme