Prep
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Cook
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Servings
4 servings
Categories
General
Tags
Ingredients
- 150g white basmati rice
- 1 echalion shallot, 0.5cm dice
- 2 garlic cloves, finely chopped
- 0.25 red chilli, finely chopped
- 3 spring onions, 0.5cm discs
- 150g green beans, trimmed and halved
- flavourless oil
- 300g pork mince
- 2tbsp ketjap manis
- 2 tbsp Chinese soy sauce
- 3tbsp Thai basil, torn
- salt and black pepper