19 May — 25 May
Mon
19 May
Lunch
Carrot oat bars (make cod & couscous balls)
Wed
21 May
Dinner
Spinach & ricotta parcel
Fri
23 May
Lunch
Muffin with cream cheese and cucumber
Dinner
Pasta with broccoli pesto
Sat
24 May
Breakfast
Carrot cake porridge (make double for Sunday too)
Sun
25 May